Sun and breeze from Sicily!
This wine is a winner at dinner table. Cherries, raspberries and Mediterranean herbs on the nose. The taste is smooth and juicy, perfectly in balance with chewy tannins and long aftertaste.
Arianna Occhipinti is just an honest and incredible person, before being a great winemaker. The way she works in the vineyard and cellar shows her pure love for her land.
This red is a blend of Frappato and Nero d'Avola, macerated for 15 days on the skins, then aged in concrete for 6 month. Pure expression of the sun and soil of Sicily!
Grape variety: Frappato and Nero d'Avola
Alcohol content: 12,5% vol
Allergies: contains sulfites